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Global G-48-7 inch, 18cm Santoku Hollow Ground Knife, 7, Stainless
Item #: 22039694

Global G-48-7 inch, 18cm Santoku Hollow Ground Knife, 7, Stainless

Item #: 22039694

MVR 3008

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What Stands Out

Hollow Ground Design
The hollow ground edge reduces drag and prevents food from sticking to the blade, providing seamless slicing and dicing for enhanced culinary performance.
High-Quality Stainless Steel
Crafted from premium stainless steel, this knife offers superior durability, corrosion resistance, and long-lasting sharpness, ensuring reliable performance in any kitchen.
Versatile Santoku Style
With a 7-inch blade, this Santoku knife excels in multi-purpose tasks, making it ideal for slicing, chopping, and mincing, catering to both culinary enthusiasts and professional chefs.

Product Details

Shop Global G-48-7 inch, 18cm Santoku Hollow Ground Knife, 7, Stainless online at a best price in Maldives. B00081GAQY
Item Weight0.68 lbs (310 grams)

Who Should Buy?

Suitable For
  • Home Chefs

    Ideal for home chefs looking for a versatile and high-quality knife for daily meal preparation and cooking tasks.

  • Professional Kitchens

    Perfect for culinary professionals who require durability and exceptional precision in knife performance for advanced culinary techniques.

  • Asian Cuisine Lovers

    Great choice for those specializing in Asian cuisine, providing excellent dicing and slicing capabilities for various ingredients.

Not Suitable For
  • Beginners

    Not suitable for beginners as the quality and handling require some experience to maximize effectiveness and safety.

  • Budget Shoppers

    May not be ideal for budget-conscious consumers, as it comes with a higher price tag compared to basic knife options.

  • Outdoor Use

    Not recommended for outdoor or camping use, as its primary design is tailored for kitchen use and not rugged conditions.

Product Description

Global G-48-7 inch, 18cm Santoku Hollow Ground Knife, 7, Stainless

About This Item

Introducing the Global G-48-7 inch, 18cm Santoku Hollow Ground Knife - the ultimate tool for slicing, dicing, and mincing. Crafted with precision by Global, a renowned name in the culinary world, this 7-inch Santoku knife is a must-have for any kitchen enthusiast. Made from high-quality stainless steel, it offers exceptional sharpness and durability, allowing you to effortlessly cut through various ingredients. With its hollow ground blade design, this Santoku knife features small indentations along the blade's edge, creating air pockets that prevent food from sticking. This feature ensures smooth, precise cuts with minimal effort. The 7-inch size is versatile and suitable for both home cooks and professional chefs.

Its compact design allows for easy maneuverability, while the ergonomic handle provides a comfortable grip, reducing hand fatigue during prolonged use. Whether you're chopping vegetables, slicing meats, or preparing fish, this Global Santoku knife is up to the task. Its razor-sharp edge provides clean, consistent cuts, making it a reliable companion in the kitchen. Invest in the Global G-48-7 inch, 18cm Santoku Hollow Ground Knife, and elevate your culinary skills to a new level. Order yours today and experience the precision and quality that Global is renowned for.

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is everyone using to sharpen this knife?

    Answer: I used the Global Sharpener. Stick with the Global Sharpener.
  • Question: The product weight says 0.16 ounces which is about 4.5grams?! What does this knife actually weigh?

    Answer: Not sure about that accuracy of the weight and I do not possess a scale. But the knife is light and balanced compared to my old school wusthoff’s.
  • Question: It specifies good for cutting veggies, how about meats? Will it cut through fish's skin?

    Answer: This knife is an all-purpose knife. It will cut meat, fish and vegetables.
  • Question: Which global knife would be best for chopping cabbage for sauerkraut? The 7”? or 8”?

    Answer: 8 inch but I would suggest larger for better control and leverage.
  • Question: I cook at home and have a cheap knife and looking to upgrade my knife game. Mostly to cut vegetables and fish and boneless chicken, do you recommend?

    Answer: Yes, I'd recommend. The Global has become the 'go-to' knife for both my wife and I. It tends to work well with both veggies and meats. Of course, as with any knife, you want to keep it sharp.
  • Question: Es para mano izquierda o mano derecha?

    Answer: Both.
  • Question: Is this knife suitable for a beginner?

    Answer: This knife is suitable for a beginner and a pro alike. Just proceed with caution as it is very sharp. Hand wash only and do not allow to air dry.
  • Question: How do you store this knife, are there any sleeves/guards available?

    Answer: Global does not sell a Global Brand edge guard. However, you can use any brand edge guard with this knife, several of which are found here. Chefs Corner Stor

Global Santoku Knives Editorial Review

The Global G-48-7 inch Santoku Hollow Ground Knife is a versatile and highly recommended knife for both beginners and professionals. It is suitable for cutting vegetables, meats, and fish, making it a great addition to any kitchen. The knife is light and balanced, providing ease of use and comfort during tasks. Customers have praised the knife's sharpness, noting that it slices through food easily and makes cutting a breeze. Its design is sleek and elegant, with a comfortable grip that accommodates smaller hands as well. Although some customers have experienced issues with rust spots, the majority of reviewers have not encountered this problem. Sur la Table, the retailer, has addressed these issues and provided replacements for affected customers. The hollow edge of the knife is supposed to prevent food from sticking to the blade, but some reviewers have found that food still sticks. This may be a downside for those expecting superior non-stick performance. Overall, the Global G-48-7 inch Santoku Hollow Ground Knife is highly recommended for its sharpness, versatility, and comfortable grip. While there have been some issues with rust spots and food sticking to the blade, these seem to be isolated occurrences.

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Pros

  • Sharp and slices easily
  • Versatile for cutting vegetables, meats, and fish
  • Light and balanced design
  • Comfortable grip for smaller hands

Cons

  • Some customers have reported rust spots

Product Price History

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