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Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint: A Cookbook
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Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint: A Cookbook
Loaded with succulent photographs, easy-to-follow instructions, and colorful stories, Big Bob Gibson’s BBQ Book honors the legacy of Big Bob Gibson—and of great barbeque.
Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint: A Cookbook
Item #: 132081

Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint: A Cookbook

Item #: 132081

MVR 381

MVR 646

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Loaded with succulent photographs, easy-to-follow instructions, and colorful stories, Big Bob Gibson’s BBQ Book honors the legacy of Big Bob Gibson—and of great barbeque.
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What Stands Out

Authentic Recipes
Discover traditional barbecue recipes from a legendary joint, ensuring an authentic cooking experience that captures the essence of true southern BBQ flavors.
Expert Tips
Includes insider secrets and techniques from pitmasters, helping both novice and experienced cooks elevate their barbecue skills to professional levels.
Rich History
Explore the rich legacy and history behind Big Bob Gibson's BBQ, providing not just recipes but also insights into the culture and passion of barbecue cooking.

Product Details

Get the Big Bob Gibsons BBQ Book at best price on Ubuy Maldives. Discover mouthwatering recipes and secrets from a legendary barbecue joint. Order now!
  • Winners of the World Championship BBQ Cook-Off for six years in a row and with hundreds of other contest ribbons as well, nobody does barbecue better than Big Bob Gibson Bar-B-Q in Decatur, Alabama. Chris Lilly, executive chef of Big Bob Gibson Bar-B-Q and great-grandson-in-law of Big Bob himself, now passes on the family secrets in this quintessential guide to barbecue.From dry rubs to glazes and from sauces to slathers, Lilly gives the lowdown on Big Bob Gibson Bar-B-Q's award-winning seasonings and combinations. You’ll learn the unique flavors of different woods and you’ll get insider tips on creating the right heat—be it in a charcoal grill, home oven, or backyard ground pit. Then, get the scoop on pulled pork, smoked beef brisket, pit-fired poultry, and, of course, ribs.Complete the feast with sides like red-skin potato salad and black-eyed peas. And surely you’ll want to save room for Lilly’s dessert recipes such as Big Mama’s Pound Cake. Loaded with succulent photographs, easy-to-follow instructions, and colorful stories, Big Bob Gibson’s BBQ Book honors the legacy of Big Bob Gibson—and of great barbeque.
Publisher Clarkson Potter
Publication date May 12, 2009
Edition Original
Language English
Print length 256 pages
ISBN-10 0307408116
ISBN-13 978-0307408112
Item Weight 1.96 pounds (890 grams)
Dimensions 7.99 x 0.63 x 10 inches (20.3 x 1.6 x 25.4 cm)

Who Should Buy?

Suitable For
  • BBQ Enthusiasts

    Gives passionate grillers advanced techniques and recipes to elevate their barbecue skills and flavor profiles.

  • Home Cooks

    Provides practical recipes that are easy to follow for anyone looking to serve delicious homemade barbecue.

  • Party Hosts

    Ideal for those planning gatherings who want to impress guests with mouthwatering barbecue dishes and sides.

Not Suitable For
  • Beginners

    May be overwhelming for novice cooks unfamiliar with barbecue techniques and terminology in the recipes.

  • Vegetarian Cooks

    Focuses primarily on meat-based recipes, providing limited options for those looking for vegetarian meals.

  • Health-Conscious Individuals

    Contains many indulgent recipes that may not align with strict dietary guidelines or health-focused meal plans.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What type of recipes can I find in Big Bob Gibsons BBQ Book?

    Answer: Big Bob Gibsons BBQ Book features a wide variety of barbecue recipes including traditional smoked meats, sides, and sauces. You'll discover their signature dishes, such as succulent pulled pork, brisket, and rib recipes that reflect authentic Southern barbecue techniques. The book also includes tips for marinades and dry rubs, allowing home cooks to replicate the signature flavors of this legendary barbecue joint. For instance, if you're hosting a summer cookout, you can impress guests with smoked chicken or the renowned Big Bob Gibson white sauce.
  • Question: Who is the author of Big Bob Gibsons BBQ Book?

    Answer: The author of Big Bob Gibsons BBQ Book is Chris Lilly, a celebrated pitmaster recognized for his award-winning barbecue skills. Chris has been integral to the Big Bob Gibson Bar-B-Q restaurant, which has a rich legacy in the barbecue community. By following his recipes, readers can learn the secrets behind the restaurant's success and master the art of barbecue themselves. For cooking enthusiasts who want to elevate their grilling game, Lilly’s insights provide a wealth of knowledge to tap into.
  • Question: Is this cookbook suitable for beginners?

    Answer: Yes, Big Bob Gibsons BBQ Book is suitable for beginners as well as seasoned cooks. The recipes are presented in a clear and accessible manner, making it easy for anyone to follow along. Additionally, the author includes explanations of techniques and tools, so novices can gain confidence in their barbecue skills. Whether you're trying your hand at barbecue for the first time or looking to expand your repertoire, this cookbook serves as a great guide for a variety of skill levels.
  • Question: Are there vegetarian or side dish recipes in the book?

    Answer: Yes, while the focus is on barbecue meats, Big Bob Gibsons BBQ Book also includes several side dish recipes and vegetarian options. These complementary recipes help complete your barbecue spread with flavorful dishes like coleslaw, baked beans, and cornbread. For instance, consider serving the classic Southern sides alongside your smoked meats to create a well-rounded meal that satisfies all guests, whether they are meat lovers or vegetarians.
  • Question: What cooking techniques are emphasized in this cookbook?

    Answer: This cookbook emphasizes various barbecue techniques including smoking, grilling, and marinating. Chris Lilly provides step-by-step instructions and tips that cater to both traditional and modern barbecue methods. By incorporating these techniques into your cooking, you'll learn how to achieve perfectly tender and flavorful meats. For those looking to host a backyard barbecue, mastering these techniques can elevate your cooking and impress your guests with delectable and authentic barbecue dishes.
  • Question: Can I find tips for barbecue competitions in the book?

    Answer: Absolutely! Big Bob Gibsons BBQ Book includes insights and tips for those interested in entering barbecue competitions. Chris Lilly shares his personal experiences and strategies for success in the competitive barbecue scene. Understanding these nuances can provide a significant advantage for aspiring competitors. Whether you're entering a local cook-off or simply want to refine your skills for a family gathering, these insights will help you create standout dishes that could impress any judge.
  • Question: What makes Big Bob Gibsons BBQ Book different from other barbecue cookbooks?

    Answer: Big Bob Gibsons BBQ Book stands out due to its rich history and authenticity rooted in a legendary barbecue joint. The book not only shares recipes but also tells the story of the Big Bob Gibson Bar-B-Q and its influence on American barbecue culture. Additionally, the author’s personal anecdotes and professional insights add depth, allowing readers to connect with the barbecue tradition. For anyone passionate about barbecue, this book encapsulates the essence of Southern barbecue, offering both practical and cultural knowledge.
  • Question: Are there any secret recipes revealed in this cookbook?

    Answer: Yes, the book reveals some of the secret recipes that have contributed to the success of Big Bob Gibson Bar-B-Q. The recipes include the famous white sauce and signature rubs that are among the restaurant's best-kept secrets. Sharing these recipes allows home cooks to replicate the distinct flavors and techniques that define the restaurant’s offerings. This knowledge empowers BBQ enthusiasts to bring the taste of Big Bob Gibson into their own homes, enriching their cooking experiences.
  • Question: What size and format does the book come in?

    Answer: Big Bob Gibsons BBQ Book is available in a paperback format, making it versatile and easy to handle in the kitchen. The paperback design ensures durability while allowing readers to easily flip through pages for reference during cooking. With its manageable size, it fits well on cookbook stands or kitchen shelves. For avid cooks who enjoy hands-on preparation, having a physical copy of this cookbook can be quite beneficial for quick and hassle-free access to recipes.
  • Question: Where can I buy Big Bob Gibsons BBQ Book in Maldives?

    Answer: You can purchase Big Bob Gibsons BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint on Ubuy in Maldives. Ubuy offers a convenient online shopping experience with access to various products including cookbooks. By visiting Ubuy, you can explore more about the book, read additional reviews, and find a hassle-free way to get your hands on this essential barbecue cookbook.

Meats Editorial Review

  • ubuy Maldives
  • ubuy Maldives
  • ubuy Maldives
  • ubuy Maldives

The "Smokin' with Myron Mixon: Recipes and Stories from the Barbecue Legend" has received high praise from customers. One user mentioned that it was recommended by a family member and holds a significant amount of information on smoking and barbecuing meats and sides, especially for beginners. Another user expressed the desire to delve into the world of barbecue and Considered this book a go-to resource. The book was described as not only having a wide array of barbecue recipes but also a great deal of interesting history. Customers also commended the fast shipping, great price, and excellent condition of the book upon arrival. Overall, the Consensus is that "Smokin' with Myron Mixon" is a great book with valuable information, interesting history, and a wide variety of recipes – making it a must-have for barbecue enthusiasts. **

Customer Reviews & Ratings

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772 customers ratings
  • 5 Star
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Pros

  • Recommended for barbecue beginners
  • Wide array of recipes on smoking and barbecuing meats and sides
  • Contains interesting history
  • Fast shipping and great condition upon arrival

Cons

  • No negative feedback mentioned

Product Price History

Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
  • Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.

MVR 381

MVR 646

Order now and get it around Saturday, July 04

QTY:

Only 1 item left in stock.
Secured transactionsecured transaction

Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.

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Features & Benefits

  • Discover award-winning seasonings and combinations
  • Learn about different woods and insider tips on creating the right heat
  • Master the art of pulled pork, smoked beef brisket, pit-fired poultry, and ribs
  • Explore delicious sides and dessert recipes
  • Get access to family secrets and techniques
  • Appreciate the legacy of Big Bob Gibson and great barbecue