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Item #:
30478432
Eastern Feast - Peeled Split Faba Beans, 2 Lbs (907g)
Item #:
30478432
MVR 334
Price Details
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Order now and get it around Friday, June 26
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What Stands Out
High Protein Content
Packed with essential nutrients, these faba beans provide a plant-based protein source, ideal for vegetarians and health-conscious consumers looking to enhance their diet.
Versatile Ingredient
Perfect for a variety of dishes, including soups, salads, and stews, these peeled split faba beans offer culinary flexibility, making meal preparation easier and more enjoyable.
Fast Cooking Time
Pre-peeled for convenience, these faba beans cook quickly, saving time in the kitchen and allowing for quick, nutritious meals without compromising on flavor.
Product Details
- Split Peeled Fava Beans (Faba)
- Australian Origin split faba bean is one of the highest quality beans in the market
- Excellent addition to the diet of health-conscious consumers
- Heart-healthy nutritional profile full of protein, fiber and essential nutrients
- Net Wt: 2 Lbs (907g)
| Product Dimensions | 9.5 x 5.5 x 0.5 inches (24.1 x 14 x 1.3 cm); 2.2 Pounds (1 kg) |
| UPC | 665603830098 |
| Manufacturer | AGT Foods |
| Units | 32.0 Ounce |
| Brand Name | Eastern Feast |
| Specialty | Vegan |
| Item Form | Whole |
| Diet Type | Vegetarian |
| Coin Variety 1 | Fava Beans |
| Unit Count | 32.0 Ounce |
| Set Name | Eastern Feast Peeled Split Faba Beans 2 Lbs |
| Container Type | Rigid Container |
| Cuisine | Middle Eastern and Mediterranean cuisines |
| Age Range Description | All Ages |
| Item Package Weight | 1 Kilograms |
| Number of Items | 1 |
| Size | 32 Ounce (Pack of 1) |
Who Should Buy?
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Healthy Eaters
Ideal for those seeking nutritious plant-based protein option as faba beans are high in fiber and protein.
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Vegetarians/Vegans
Perfect for vegetarians and vegans looking for a versatile ingredient to add to various dishes for protein.
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Cooking Enthusiasts
Great for cooks who want to experiment with new textures and flavors in soups, stews, and salads.
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Gluten Avoiders
Though gluten-free, individuals with sensitivities to legumes may experience digestive discomfort with faba beans.
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Quick Meal Seekers
Not suitable for those needing instant meals, as faba beans require cooking and may need soaking time.
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Allergic Consumers
People with legume allergies should avoid faba beans due to potential allergic reactions and cross-reactivity.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are peeled split faba beans?
Answer: Peeled split faba beans are raw legumes that have been husked and split for convenience. They are rich in protein, fiber, and essential nutrients, making them an excellent choice for healthy diets. Being split promotes quicker cooking and easier digestion, as the beans soak up water and cook evenly. You can incorporate them into soups, stews, or salads for added texture and nutritional value. -
Question:
What are the nutritional benefits of faba beans?
Answer: Faba beans are loaded with various health benefits. They are an excellent source of plant-based protein, offering a complete amino acid profile, which is essential for muscle health and repair. Additionally, they are high in fiber, promoting digestive health and helping to regulate blood sugar levels. Including faba beans in meals can aid in weight management and improve overall heart health due to their low fat content and high nutrient density. -
Question:
How do you cook peeled split faba beans?
Answer: Cooking peeled split faba beans is straightforward. Rinse the beans under cold water, then add them to a pot with water in a 1:3 ratio. Bring to a boil, then reduce the heat and simmer for about 20-30 minutes until they are tender. Unlike whole beans, these split varieties cook faster, making them perfect for quick meals such as curries or side dishes. You can also add spices and vegetables during cooking for a flavorful dish. -
Question:
Can peeled split faba beans be used in vegan recipes?
Answer: Yes, peeled split faba beans are an excellent ingredient for vegan dishes. They serve as a fantastic source of protein and texture, making them perfect for plant-based stews, burgers, or soups. You can mash them into patties, mix with herbs and spices, or use them to create a creamy dip or spread. Their versatility allows for blending them in various cuisines, enhancing both nutrition and flavor. -
Question:
How should peeled split faba beans be stored?
Answer: To maintain freshness, peeled split faba beans should be stored in an airtight container in a cool, dry place, away from sunlight. This will help prevent moisture absorption and spoilage. For prolonged storage, they can also be kept in the refrigerator or freezer. This makes them convenient and ready for use whenever you want to whip up a nutritious meal. -
Question:
Are there any specific cuisines that use faba beans?
Answer: Faba beans are traditionally used in Mediterranean and Middle Eastern cuisines. Dishes like ful medames, a popular Egyptian breakfast made with faba beans, highlight their cultural significance. They are also used in variations of hummus or bean salads across different regions. Their mildly nutty flavor makes them adaptable, allowing for incorporation into various dishes, thus appealing to diverse culinary tastes. -
Question:
Can I use peeled split faba beans for preparing purees?
Answer: Absolutely! Peeled split faba beans are perfect for pureeing due to their soft texture once cooked. Once cooked, you can blend them with spices, garlic, or olive oil to create a smooth and delicious spread or dip. This can be a nutritious alternative to traditional hummus or bean dips, suitable for serving with pita or vegetables at gatherings, or as a tasty addition to your meal prep. -
Question:
Are peeled split faba beans gluten-free?
Answer: Yes, peeled split faba beans are naturally gluten-free, making them a great option for those with gluten intolerance or celiac disease. They can be safely incorporated into gluten-free diets, enhancing meals with their nutritional profile. Additionally, you can use them as a thickening agent in gluten-free soups or stews without compromising dietary restrictions, providing nutritious variety. -
Question:
What is the cooking time for split faba beans?
Answer: Peeled split faba beans typically require about 20 to 30 minutes of cooking time. Since they are already split and hulled, they cook faster than whole beans. This makes them suitable for quick meals, helping you create nutritious dishes without long preparation times. Just remember to soak them briefly, if desired, to further reduce cooking time and improve digestibility. -
Question:
Where can I buy Eastern Feast - Peeled Split Faba Beans, 2 Lbs 907g?
Answer: You can buy Eastern Feast - Peeled Split Faba Beans, 2 Lbs 907g from Ubuy. They offer a wide range of products online, providing easy access to this nutritious ingredient. Shopping at Ubuy is straightforward, making it convenient to get the items you need for your healthy recipes.
Eastern Feast Split Editorial Review
The Eastern Feast Peeled Split Faba Beans have received mixed reviews from customers. While some customers found them to be very good and used them successfully in recipes like falafel and fava soup, others experienced issues with the product. One customer found insects in the package and was disappointed with the lack of response from the distributor's customer service. Another customer mentioned that the beans were smaller than expected but still good for making falafel. Overall, the product has a decent taste and is easy to use, but there are some quality control concerns.
Customer Reviews & Ratings
105 customers ratings
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5 Star
68%
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4 Star
7%
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3 Star
10%
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2 Star
5%
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1 Star
10%
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Pros
- Good taste
- Easy to use
- Versatile in recipes
Cons
- Insects found in package
Product Price History
Important information
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MVR 334
Order now and get it around Friday, June 26
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
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Features & Benefits
- Split faba beans are delicious and feature a heart-healthy nutritional profile.
- Ready to cook out of the bag.
- Can be used to make dal, falafel, hummus, soups, dips, salads, pastas, and stews.
- Higher quality beans in the market.
- Excellent addition to the diet of health-conscious consumers.
- Net Wt: 2 Lbs (907g).