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Introduction to Biotechnology (3rd Edition)
88% of respondents would recommend this to a friend
MVR 2680
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This popular text provides the tools, practice, and basic knowledge for success in the biotech workforce.
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What Stands Out
Product Details
- Thoroughly updated for currency and with exciting new practical examples throughout, this popular text provides the tools, practice, and basic knowledge for success in the biotech workforce.With its balanced coverage of basic cell and molecular biology, fundamental techniques, historical accounts, new advances and hands-on applications, the Third Edition emphasizes the future of biotechnology and your role in that future. Two new features—Forecasting the Future, and Making a Difference—along with several returning hallmark features support the new focus.
| Publisher | Pearson |
| Publication date | January 23, 2012 |
| Edition | 3rd |
| Language | English |
| Print length | 416 pages |
| ISBN-10 | 0321766113 |
| ISBN-13 | 978-0321766113 |
| Item Weight | 1.72 pounds (780 grams) |
| Dimensions | 8.5 x 0.95 x 10.8 inches (21.6 x 2.4 x 27.4 cm) |
Who Should Buy?
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Biotechnology Students
Ideal for undergraduate and graduate students pursuing studies in biotechnology and related fields, providing essential foundational knowledge.
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Educators and Instructors
Useful for teachers looking for a comprehensive resource to teach biotechnology concepts effectively in classroom settings.
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Industry Professionals
Valuable for professionals working in biotechnology industries who need to stay updated on current biotechnological methods and applications.
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Complete Beginners
Not suitable for individuals with no prior background in biology or biotechnology, as it may be too advanced.
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Biotechnology Editorial Review
**** The "Introduction to Biotechnology" (3rd Edition) has garnered a mixed response from students and educators, reflecting both its strengths and weaknesses as a learning resource in the rapidly evolving field of biotechnology. Many users appreciate the book for its comprehensive overview of genetics and associated technologies. Its up-to-date content offers valuable insights, despite the challenges of keeping pace with advancements in the field. The structure of the textbook, which places current methodologies and supplementary information at the end of chapters, is generally seen as acceptable for a text of this nature. However, for those who have a solid background in genetics, the book may simply serve as a review rather than a source of new knowledge. This raises questions about its necessity if students are also required to take a dedicated genetics course. Notably, the flexibility of renting the book has been well received, making it a more economical choice for students who only require it for a single semester. On the downside, quality concerns have emerged regarding the physical binding of the book, with reports of pages falling out, which detracts from the overall user experience. Additionally, some comparisons to the "non-international version" of the book highlight discrepancies in page numbering, which can be problematic for coordinated study. Despite these issues, students have noted the book's excellent graphics and writing, leading to a generally favorable impression of its content quality. **
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Pros
- Comprehensive overview of genetics and biotechnology technologies.
- Up-to-date information given the rapid advancements in the field.
- Cost-effective rental option for students.
- Excellent graphics and writing style.
Cons
- May not offer new information for students with a strong genetics background.
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Features & Benefits
- Thoroughly updated for current trends in biotechnology.
- Includes practical examples to enhance understanding.
- Balanced coverage of cell and molecular biology.
- Highlights fundamental techniques and historical accounts.
- Features new sections on future forecasting and making a difference.
- Prepares you for a successful career in the biotech field.
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