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Item #:
8670881
Cultures for Health Mild Yogurt Starter Culture | 4 Packets Direct-Set Powder Yogurt Culture with Lactobacillus Acidophilus | DIY Non-GMO Probiotic
Item #:
8670881
MVR 373
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Imported from USA store
Diet type :
- Gluten Free
QTY:
Order now and get it around Saturday, September 05
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Get into the world of making your own yogurt with the Cultures for Health Mild Yogurt Starter Culture; includes 4 packets, low maintenance, health benefits, cost-effective, and safe.
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What Stands Out
Mild Flavor
This yogurt starter culture offers a mild taste, making it an ideal choice for children and those sensitive to strong flavors, encouraging healthy probiotic consumption in the family.
Direct-Set Convenience
With its direct-set format, this yogurt starter eliminates the need for complicated processes. Simply mix with milk and let it culture, making homemade yogurt easy and accessible for everyone.
Non-GMO Ingredients
The use of non-GMO ingredients ensures a high-quality product that aligns with health-conscious consumers’ values, providing peace of mind while supporting a natural lifestyle.
Product Details
- Includes 4 packets of direct-set homemade yogurt culture starter with step-by-step instructions
- Each packet cultures 1-2 quarts of milk, making it low maintenance and perfect for beginners
- Ingesting probiotics from this yogurt promotes better gut health and provides high protein, vitamins, and minerals such as calcium
- Cost-effective, enabling the culturing of 1-2 gallons of milk at a fraction of store-bought yogurt's cost
- Each batch undergoes pathogen testing by a trusted third-party laboratory
- Cultures for Health team is passionate about promoting a natural, gut-healthy lifestyle through their products
| Package Dimensions | 6.97 x 5.12 x 0.39 inches (17.7 x 13 x 1 cm); 0.63 ounces (17.86 grams) |
| UPC | 702356583830 814598020391 |
| Manufacturer | Cultures for Health |
| Brand Name | Cultures For Health |
| Diet Type | Gluten Free |
| Container Type | Pack,Packet |
| Flavor | Mild |
| Item Form | Powder |
| Cuisine | Western |
| Specialty | GMO Free |
| Age Range Description | Kid, Child |
| Number of Items | 1 |
| Size | 1 Pack (4 Packets) |
Dangerous Goods
To avoid the delay in customs clearance process for Dangerous Goods, the shipment shall be opened at our warehouse facility to check the severity of hazardous components. Please see the list of Dangerous goods here.
Who Should Buy?
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Health-Conscious Families
Perfect for families wanting to provide non-GMO, probiotic-rich yogurt that's mild and appealing to children.
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DIY Yogurt Makers
Ideal for individuals who enjoy making their own yogurt easily at home with a reliable starter culture.
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Taste-Sensitive Children
Great choice for kids as it offers a mild flavor that is more palatable for younger taste buds.
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Flavored Yogurt Lovers
Not suitable for those who prefer flavored yogurts as this product is plain with a mild taste.
Product Description
Cultures for Health Mild Yogurt Starter Culture | 4 Packets Direct-Set Powder Yogurt Culture with Lactobacillus Acidophilus | DIY Non-GMO Probiotic Yogurt | Mild Flavor Favorite Plain Yogurt for Kids
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What is the Cultures For Health Mild Yogurt Starter Culture made of?
Answer: The Cultures For Health Mild Yogurt Starter Culture is made from high-quality direct-set powder that includes Lactobacillus acidophilus, a beneficial probiotic strain. This culture is Non-GMO and features mild flavor, making it ideal for producing homemade yogurt that kids will love. The inclusion of probiotics supports digestive health and enhances the yogurt's nutritional profile, making it a wholesome choice for your family. -
Question:
How many packets come in a pack of the Cultures For Health yogurt starter?
Answer: Each pack of Cultures For Health Mild Yogurt Starter Culture contains four individual packets. This allows for flexibility, enabling you to make several batches of yogurt without having to purchase multiple types of cultures. Each packet is designed for one batch, ensuring that you receive the optimal probiotic power for creamy yogurt making. -
Question:
What type of yogurt does this starter culture produce?
Answer: The Cultures For Health Mild Yogurt Starter Culture produces plain yogurt that has a mild flavor profile, making it a favorite among kids and adults alike. The resulting yogurt is creamy and smooth, perfect for eating plain or using as a base for smoothies, desserts, or savory dishes. This versatility in flavor makes it a great addition to your kitchen. -
Question:
Can I use this yogurt starter culture with any milk?
Answer: Yes, the Cultures For Health Mild Yogurt Starter Culture can be used with various types of milk, including whole, low-fat, soy, or almond milk. This variety allows individuals with different dietary preferences to create yogurt that meets their needs. Just ensure the milk is pasteurized to provide a suitable environment for the probiotics to thrive. -
Question:
How long does it take to make yogurt with this starter culture?
Answer: Making yogurt with the Cultures For Health starter culture typically takes between 6 to 12 hours, depending on your desired thickness and tanginess. After mixing the starter with milk and incubating it, simply refrigerate the yogurt to stop the fermentation process and achieve the perfect texture. This makes it easy to plan yogurt preparation at home. -
Question:
Is the Cultures For Health yogurt starter suitable for kids?
Answer: Yes, the Cultures For Health Mild Yogurt Starter Culture is an excellent choice for kids due to its mild flavor and creamy texture. The yogurt produced is packed with probiotics, which are beneficial for digestive health and overall wellness. Parents can use this yogurt as a healthy snack, a base for smoothies, or as a topping for fruits or granola. -
Question:
What equipment do I need to use this yogurt starter culture?
Answer: To use the Cultures For Health Mild Yogurt Starter Culture, you will need basic kitchen equipment such as a saucepan to heat the milk, a thermometer to monitor temperature, and an incubator or yogurt maker to maintain the ideal temperature during fermentation. You can also use alternatives like an oven with a light on or a warm spot in your kitchen to achieve the right conditions. -
Question:
How should I store the yogurt made with this starter culture?
Answer: Once your yogurt is made with the Cultures For Health starter culture, store it in an airtight container in the refrigerator. Proper storage helps preserve the yogurt's flavor and texture while keeping the probiotics active. Homemade yogurt typically lasts about 1-2 weeks in the fridge, allowing you ample time to enjoy it in various meals and snacks. -
Question:
Can I reuse the yogurt from the first batch as a starter for another batch?
Answer: While it is possible to use homemade yogurt as a starter for a new batch, it's recommended to use the Cultures For Health Mild Yogurt Starter Culture for consistent results. The direct-set culture guarantees the right balance of probiotics each time. Reusing yogurt can lead to variations in taste and texture, so starting fresh is preferred for quality control. -
Question:
Where can I buy Cultures For Health Mild Yogurt Starter Culture in Maldives?
Answer: You can conveniently purchase Cultures For Health Mild Yogurt Starter Culture from Ubuy in Maldives. Ubuy offers a reliable platform for shopping, ensuring that you can easily find this product among their extensive selections. Just visit their website, search for the yogurt starter culture, and complete your order to start making delicious homemade yogurt.
Cultures For Health Starter Cultures Editorial Review
The Cultures for Health Mild Yogurt Starter Culture is a DIY non-GMO probiotic that includes four packets of direct-set powder yogurt culture with Lactobacillus acidophilus. The ingredients include lactose, live active cultures of Bifidobacterium lactis, Lactobacillus acidophilus, Lact. delbrueckii subsp.bulgaricus, lactis, and Streptococcus thermophilus. This starter culture generally makes a mild flavored yogurt that can be flavored with fruit, sweeteners, or other additives after incubation. However, the starter requires fresh culture for each new batch and cannot be used continuously over multiple batches. The yogurt made with raw milk is generally thinner and looser than pasteurized milk yogurt. Users can thicken their raw milk yogurt by draining whey using butter muslin or a tight-weave cloth, among other methods available for thickening yogurt. Feedback from customers includes dissatisfaction with the product's quality control, as some packets were dead on arrival or had packaging that had been tampered with before arrival. Proper instructions were followed, but the yogurt did not set up or work, resulting in a sour milk taste that was unappetizing.
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Pros
- Mild flavored yogurt
- Non-GMO probiotic
- Easy to make
Cons
- Requires fresh culture for each new batch
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“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
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MVR 373
Order now and get it around Saturday, September 05
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- 4 packets included
- Low maintenance
- Promotes gut health
- Cost-effective
- Pathogen tested
- Easy to make snacks with yogurt
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